Licorice Root

Licorice root imparts a natural sweetness that is more nuanced and less sugary than its candy counterpart. Its flavor is complex, offering a blend of earthiness with subtle smoky notes, which adds a layer of richness. Licorice root is also known for its mild spiciness, providing a gentle, warm undertone without an anise taste. The sweetness of licorice root balances Conniption gin’s botanicals, smoothing out any harshness from other ingredients, and adding a full-bodied mouthfeel. Its aromatic qualities contribute to the gin’s overall sensory experience, adding a hint of herbal warmth to the nose.

Nothing Artificial: All-Natural Ingredients

Crafted with a rebellious spirit and a clear vision, Conniption transcends the traditional, juniper-heavy profiles to introduce a universe of taste that's as vast and varied as the landscapes of the United States itself. Our unique cold vacuum distillation process combined with our all-natural ingredients creates a gin that captures the essence of each botanical at its peak.

ABOUT GIN

Gin FAQs

Gin FAQs

Curious about gin? You’ve come to the right place! These Gin FAQs are designed to quench your thirst for knowledge about this versatile spirit. From understanding its botanical makeup to...

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Black and white photo of a group of smiling people toasting drinks at a crowded bar, with a bartender serving them.

History of Gin

When it comes to gin, it's like being transported to the wild and clandestine world of Prohibition. Picture flappers dancing to jazz tunes in dimly lit speakeasies. And let's not...

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Gin Versus Vodka: The differences you need to know

Gin Versus Vodka: The differences you need to know

Although there are two sides to this debate, there is one key distinction. A true Martini is made with gin. Contrary to popular belief, James Bond, the international man of...

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